We value local, free range and quality organic products at the Treehouse kitchen. Serving you high quality 'real food' where all stocks, sauces and pates are made onsite from scratch.

  • 29.5
  • Thai Green Chicken Curry

    Chicken breast enveloped in a coconut cream, white wine and Thai green curry sauce. Served with Jasmine rice and pappadum.
    *Vegetarian Option Available*
    *Dairy and Gluten Free Options Available*

  • 26
  • Vegetarian Cannelloni

    Roasted pumpkin, sage and ricotta, set in a Napoli sauce topped with melted cheese.

  • 28.5
  • Schnitzel

    Beef sirloin or chicken breast or pork loin with your choice of seasonal coleslaw or seasonal vegetables & fries or garlic and herb mashed potato.
    *Gluten Free Option Available*

  • Treehouse Steak Selection

    Have it your way! Create your own steak meal.
    200g Sirloin | $16.5
    300g Scotch Fillet | $25

    Sides | $5
    Coleslaw, seasonal vegetables, seasonal salad, fries, wedges, or garlic & herb mash.

    Sauces | $3
    Garlic, Black Pepper or mushroom

    Two rashers of bacon | $5
    Egg | $2
    Sauteed red onions | $2
    Side of onion rings | $5

    Upgrade to Surf'n'Turf | $11
    Mussel, scallops, prawns and seafood sauce