MAINS

We value local, free range and quality organic products at the Treehouse kitchen. Serving you high quality 'real food' where all stocks, sauces and pates are made onsite from scratch.

  • 29.5
  • Thai Green Chicken Curry

    Chicken breast enveloped in a coconut cream, white wine and Thai green curry sauce. Served with Jasmine rice and pappadum.
    *Vegetarian Option Available*
    *Dairy and Gluten Free Options Available*

  • 26
  • Vegetarian Cannelloni

    Roasted pumpkin, sage and ricotta, set in a Napoli sauce topped with melted cheese.
    *Vegetarian*

  • 28.5
  • Schnitzel

    Beef sirloin or chicken breast or pork loin with your choice of seasonal coleslaw or seasonal vegetables & fries or garlic and herb mashed potato.
    *Gluten Free Option Available*

  • Treehouse Steak Selection

    Have it your way! Create your own steak meal.
    Steak:
    200g Sirloin | $16.5
    300g Scotch Fillet | $25

    Sides | $5
    Coleslaw, seasonal vegetables, seasonal salad, fries, wedges, or garlic & herb mash.

    Sauces | $3
    Garlic, Black Pepper or mushroom

    Extras:
    Two rashers of bacon | $5
    Egg | $2
    Sauteed red onions | $2
    Side of onion rings | $5

    Upgrade to Surf'n'Turf | $11
    Mussel, scallops, prawns and seafood sauce